Here is a fluff free review of Full Of Luck Club in Holland Village, Singapore:
Notable Mentions: Panko-crusted Portobello Bao or Kung Pao Fried Chicken Bao
Overall Flavours: Good
Staff Efficiency: Average
Ambiance: Good – simple and sleek interiors
Pricing: Cheap (SGD 0 – SGD 25) to Expensive (SGD 60 – SGD 100 onwards)
Additional Information: My friends and I were excited to try the ‘Salted Egg Yolk Prawn Bao’ but unfortunately found this bao to be the least appetising among all the baos we ordered – the prawn is encased in dough and the sauce is rather unappetising, not to mention that there isn’t any hint whatsoever of a ‘salted egg yolk’ flavour!
“I love Chinese food, like steamed dim sum, and I can have noodles morning, noon and night, hot or cold. I like food that’s very simple on the digestive system – I tend to keep it light.” Shilpa Shetty